GetCooking!

Vegan Fettuccine Alfredo

Thrive Market’sVegan Fettuccine Alfredo recipe.

Eating vegan means ditching cream, but it doesn’t mean you can’t indulge in crave-worthy meals. Alfredo sauce is typically made with a trifecta of butter, cream, and Parmesan, but our sauce thickens up with a little help from cooked cauliflower and spice cabinet staples like garlic powder and nutmeg. Nutritional yeast brings the cheesy flavor, and silky oat milk blends everything to the perfect texture. Need to make it gluten-free? Just swap in your favorite brown rice pasta for a bowl everyone can curl up with.

What we love about Thrive Market!

Thrive Market is a revolutionary online marketplace on a mission to make healthy living easy and affordable​ for everyone. You can shop for thousands of the best-selling non-GMO foods and natural products, prices are already up to 50% off.

Now they’re giving you an EXTRA 25% off your first order + free 30 day trial!

Just Press Play to Get Cooking!

We’ve taken all of the hard work out of finding the right recipe for you to cook. Our ad-free recipe videos combine directions, ingredients and even information about cookware and matching wines – all in the one, intuitive interface.

Tell us what you think!

We’d love to hear your feedback on this video recipe format in the comments section below! If you used this video to make Vegan Fettuccine Alfredo, please tell us how it went!

Is there a recipe video you’d like to see in this format? Leave a comment for us below and we’ll make it for you!

View the original recipe notes here: Thrive Market’sVegan Fettuccine Alfredo.

This post may contain links to Amazon or other affiliate partners; your purchases via these links can benefit Get Cooking and help us avoid excessive and obtrusive advertising.

Add Your Review (average rating: 0)

Leave a Review

Your email address will not be published.

Follow Us

Don't be shy, stay in touch!