Food52’s – Dori Sanders’ No-Churn Fresh Lemon Ice Cream recipe. When it’s too hot to make a custard or do much at all, it’s nice to know that you can still have sweet-tart, bracing lemon ice cream all theread on
Recipes by Category - Freezing
Freezing Recipe Videos
jasminmendoza
Meera Sodha’s Cardamom & Rose Water Kulfi
Food52’s – Meera Sodha’s Cardamom & Rose Water Kulfi recipe. Traditional kulfi is a dense, almost chewy, frozen treat that dates back to the 16th century in India. It takes hours of vigilant simmeringread on
lizantolin
Farmacy Kitchen’s Raw Chocolate Tart
Food52’s – Farmacy Kitchen’s Raw Chocolate Tart recipe. This raw chocolate tart, from Camilla Fayed’s ‘Farmacy Kitchen,’ is so silky-smooth and intensely chocolate-y that youread on
cindyyamat
No-Churn Pumpkin Ice Cream
Food52’s – No-Churn Pumpkin Ice Cream recipe. This pumpkin ice cream is no-cook and no-churn. It’s also no–pumpkin spice. By ditching the usual suspects (looking at you, cinnamon, ginger, and nutmeg)read on
Strawberry-Chocolate Greek Yogurt Bark
EatingWell’s – Strawberry-Chocolate Greek Yogurt Bark recipe. Lightly sweetened Greek yogurt gets studded with fresh strawberries and chocolate chips then frozen so you can break it into chunks just like chocolateread on
Strawberry Rosé Granita
EatingWell’s – Strawberry Rosé Granita recipe. Sweet strawberries and crisp rosé are a delicious match in this granita recipe. No special equipment necessary, just freeze and scrape with a fork. And don’t beread on