When fall is in the air, it can only mean one thing—the pumpkins are coming! Get your spice on with seasonal favorites like cinnamon, nutmeg, and cloves, all mixed up with gluten-free and Paleo-friendly ingredients. Plus, we made a few wholesome swaps like using maple syrup instead of cane sugar, and coconut oil instead of butter. Enjoy a slice served alongside your morning brew, or even double the recipe and bring the extra loaf to a friend!
Just Press Play to Get Cooking!
We’ve taken all of the hard work out of finding the right recipe for you to cook. Our ad-free recipe videos combine directions, ingredients and even information about cookware and matching wines – all in the one, intuitive interface.
Tell us what you think!
We’d love to hear your feedback on this video recipe format in the comments section below! If you used this video to make Paleo Pumpkin Bread, please tell us how it went!
Is there a recipe video you’d like to see in this format? Leave a comment for us below and we’ll make it for you!
What we love about Thrive Market!
Thrive Market is a revolutionary online marketplace on a mission to make healthy living easy and affordable for everyone. You can shop for thousands of the best-selling non-GMO foods and natural products, prices are already up to 50% off.
This post may contain links to Amazon or other affiliate partners; your purchases via these links can benefit Get Cooking and help us avoid excessive and obtrusive advertising.