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Nutella Pudding

Food52’s“Nutella” Pudding recipe.

Sometimes (actually pretty often) I eat Nutella out of the jar for breakfast. I’ll eat it in pretty much any form. I’ve seen recipes for Nutella panna cotta, but I generally like pudding better than panna cotta, so I thought I’d try to come up with a pudding recipe. After two recent failed attempts at Nutella fudge, I know that Nutella scorches easily and loses its taste when heated too much. So I thought I’d try with good bittersweet chocolate and hazelnuts instead — a little more adult than Nutella, and less easy to scorch. —Arathi

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As a one-stop shop for joyful living, Food52 connects discerning home cooks with the interests they’re passionate about via award-winning food and lifestyle content across platforms. We provide our audience with the recipes and solutions they crave to eat thoughtfully, live joyfully, entertain beautifully, and travel differently.

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