Partner and Food Editor Silvana Franco makes some delicious Lemon and Stem Ginger Scones which are an ideal centrepiece for a wonderful afternoon tea. The combination of flavours in the scones compliment a variety of fillings such as lemon curd or the more traditional choice of jam and clotted cream.
Just Press Play to Get Cooking!
We’ve taken all of the hard work out of finding the right recipe for you to cook. Our ad-free recipe videos combine directions, ingredients and even information about cookware and matching wines – all in the one, intuitive interface.
Partners make the difference At Waitrose & Partners, we’re more than employees – we’re owners. That’s why we’re all called partners. And that’s why we go above and beyond to share our knowledge and passion for quality food with the people who matter most – you, our customers. Because for us, it’s personal.
This post may contain links to Amazon or other affiliate partners; your purchases via these links can benefit Get Cooking and help us avoid excessive and obtrusive advertising.