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Griddled Polenta Cakes with Caramelized Onions, Goat Cheese, and Honey Recipe Video

Griddled Polenta Cakes with Caramelized Onions, Goat Cheese, and Honey

Food52’sGriddled Polenta Cakes with Caramelized Onions, Goat Cheese, and Honey recipe.

his recipe was inspired by one of my favorite tapas: fried goat cheese with onion jam and honey. It’s a sweet little bite of deliciousness.

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This is the kind of Green Goddess you actually want to eat — no mayo, not too much garlic, and loaded with fresh herbs and avocado. Adapted from Bon Appetit.

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About Food52!

We believe that if you want to eat better, and you want to help change our food system, you need to cook. Maybe not all the time, but some. You don’t have to eat local foods every day; you don’t have to shop at the farmers market every week. But it’s good to try. We’re not extremists in a cult of purity, slow-foodness, or locavorosity. We’re realists who believe in applying the best aspects of those food movements to our everyday lives.

View the original recipe notes here: Food52’sGriddled Polenta Cakes with Caramelized Onions, Goat Cheese, and Honey .

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