Food52’s – Martha Stewart’s One-Pan Pasta recipe. This one-pan pasta recipe, adapted from Martha Stewart, is a weeknight dinner superstar: pasta + sauce, all in one pan and ready in less than 10read on
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Short Rib Ragu
Food52’s – Short Rib Ragu recipe. This is a hearty, earthy short rib ragu that’s just as satisfying over pasta as it is over polenta. The mushrooms make the liquid cloaking the shredded short ribs niceread on
Jamie Oliver’s Tender & Crisp Chicken Legs With Sweet Tomatoes & Basil
Food52’s – Jamie Oliver’s Tender & Crisp Chicken Legs With Sweet Tomatoes & Basil recipe. This chicken-tomato-mélange’s miraculous qualities have all the hallmarks of a braise—the fall-apartread on
Marcy Ragan’s Grilled Panzanella Caprese
Food52’s – Marcy Ragan’s Grilled Panzanella Caprese recipe. This recipe manages to combine three of our favorite summery Italian staples—tomato caprese + grilled bruschetta + panzanella—in an utterlyread on
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Yi Jun Loh’s One-Pot Coconut Water ABC Soup
Food52’s – Yi Jun Loh’s One-Pot Coconut Water ABC Soup recipe. Writer and Food52 contributor Yi Jun Loh’s mom discovered this trick when his sister Jia went vegetarian. Coconut water gives a meatlessread on