Food52’s – Turkey Jambalaya recipe. It would never have occurred to us to put turkey in jambalaya, which seems so focused on pork, but it’s a terrific idea. Turkey’s gaminess compliments theread on
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Oven Rib Eye Steak
Food52’s – Oven Rib Eye Steak recipe. I found some rib eye steaks on sale at our local market, so I decided to try pan-searing and oven-roasting them. I thought I had gone completely crazy when I said toread on
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Molly Yeh’s Roasted Potatoes with Paprika Mayo
Food52’s – Molly Yeh’s Roasted Potatoes with Paprika Mayo. This post may contain links to Amazon or other affiliate partners; your purchases via these links can benefit Get Cooking and help us avoidread on
Michael Ruhlman’s Rosemary-Brined, Buttermilk Fried Chicken
Food52’s – Michael Ruhlman’s Rosemary-Brined, Buttermilk Fried Chicken recipe. This is a fried chicken recipe you just can’t mess up. Michael Ruhlman uses a speedy rosemary lemon brine, which isread on
Easy Paella
Martha Stewart – Easy Paella recipe. You don’t need a special paella pan to make this easy take on the classic Spanish dish. Use a wide, shallow saute pan with a lid. Chicken sausage and shrimp star in thisread on
BBQ Mustard Pulled Pork
Thrive Market’s – BBQ Mustard Pulled Pork recipe. Plug in your Instant Pot, because this pulled pork will be ready in half the time it usually takes to cook in the oven. That’s right, after you brown theread on