Food52’s – Gluten-Free Pumpkin-Oat Pancakes recipe. Blogger Fallon Carmichael Santiago makes these gluten-free pumpkin pancakes with oat flour and a bunch of autumn spices (like cinnamon, ginger, allspiceread on
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Maple Pecan Sugar Cookies
Food52’s – Maple Pecan Sugar Cookies recipe. These maple pecan cookies are soft and packed with flavor. There’s maple syrup in the cookie dough, and then for a bonus burst of flavor, Erin McDowell rolls theread on
Maple Oat Breakfast Bread
Food52’s – Maple Oat Breakfast Bread recipe. A good slice of toast can totally make a breakfast, and this bread – which balances between sweet and savory – makes darn good toast. The recipe isread on
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Mustard-Maple Pork Tenderloin
EatingWell’s – Mustard-Maple Pork Tenderloin recipe. Pork tenderloin is about as lean as it comes so it’s a great healthy option, but it shouldn’t be overcooked as it can dry out. Maple and mustardread on