Food52’s – Wylie Dufresne’s Soft-Scrambled Egg Grilled Cheese recipe. Wylie Dufresne, an early leader in the molecular gastronomy movement, combines a grilled cheese with soft-scrambled eggs forread on
Food52’s – Vegetarian Quiche recipe. LaTonya Yvette’s vegetarian quiche is as easy as it gets: simply saute vegetables, create a custard with eggs and organic dairy milk, pour everything into a preread on
Food52’s – Homemade Vanilla Pudding recipe. This vanilla pudding is incredibly easy, and uses ingredients that you probably already have at home, like organic dairy milk, sugar, butter and eggs. Just Pressread on
Thrive Market’s – Egg Roll in a Bowl recipe. If you love the flavors of egg rolls but could do without the fried shell, this dish has the filling you crave. It’s made with shrimp, ginger, veggies, and freshread on
Food52’s – Dad’s South Indian Egg Curry recipe. Featured in: Far From Home, Dad’s Egg Curry Is the One Thing I Didn’t Know I’d Miss. Just Press Play to Get Cooking! This is the kindread on
Better Homes & Gardens’ – Avocado and Asparagus Egg Sandwiches recipe. Skip the plain slice of toast — this breakfast sandwich recipe is what you need to eat in the morning. Loaded with asparagusread on