Welcome to Prep School, our new video series where Chef Megan Mitchell will be showing us how to get extra mileage out of basic ingredients by using them in multiple ways. She’s been working behind the scenes in ourread on
Thrive Market’s – Unicorn Frappe recipe. If you’re a fan of the unicorn food craze—and who doesn’t get even a little excited by pretty hues, glitter, and sprinkles? We’ve got a healthy takeread on