Food52’s – Grilled Salmon Tacos with Avocado Sauce recipe. Fish is such a delicate protein, it easily becomes a mess on the grill. You want clean, oiled and hot grates. Once the fish is on, let it cook mostread on
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Enchiladas Suizas
Food52’s – Enchiladas Suizas recipe. Chicken enchiladas with a smooth and savory green sauce have always been one of my go-to weeknight dinners. It’s a great dish to make with leftover roasted, grilledread on
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Roberto Santibañez’ Guacamole with Tequila & Apples
Food52’s – Roberto Santibañez’ Guacamole with Tequila & Apples recipe. The problem with chef Roberto Santibañez’s category-defining classic guacamole recipe is that once you try it, you stopread on
Green Curry with Shrimp and Baby Bok Choy
Food52’s – Green Curry with Shrimp and Baby Bok Choy recipe. This recipe is meant to be accessible and easy to make on weeknights, so some traditional Thai ingredients are omitted because they might be hardread on
Gingery Braised Lamb Shanks with Meyer Lemon and Cilantro Relish
Food52’s – Gingery Braised Lamb Shanks with Meyer Lemon and Cilantro Relish recipe. This braise is festive and impressive enough to make for a dinner party, but it’s also easy enough to keep in rotation forread on
World’s Easiest Falafel and Tzatziki
Food52’s – World’s Easiest Falafel and Tzatziki recipe. Is there a better street food than falafel? The idea that you are eating something good for you that’s on the fried food pyramidread on