Winter months are hard enough without having to make difficult decisions about what to cook. These traditional Italian recipes dishes are incredibly tasty, insanely easy to make and will leave you feeling nice and cosy all winter long.
Perfect for a midweek meal for all of the family, this chicken tagliatelle recipe has added mushrooms and fresh herbs in a delightfully creamy sauce.
This delicious spicy chicken and pasta recipe packs a punch using passata with peppers & chilli and only takes 15 minutes to make.
This pasta recipe uses our Organic Gluten Free Red Lentil Pasta, which is high in protein and one of your five a day. Paired with chicken, spinach and passata, and a sprinkling of parmesan cheese, this chicken pasta dish is the perfect gluten free meal.
A twist on the traditional, but just as delightful, this courgette lasagne is made with an array of fresh vegetables, cheeses and Napolina whole wheat lasagne sheets. Naturally high in fibre and bursting with flavour, topped with plenty of parmesan for a strong cheese finish.
Try this delicious, easy to make vegetarian risotto dish, which uses passata with basil, seasonal tomatoes and grated Parmesan cheese.
This delightful recipe combines Prawns, Crab and Anchovies to create a tasty seafood linguine – perfect for a light family supper.
This delicious meatball and pasta recipe is the perfect family dinner. The pasta bake features Napolina’s rigatoni pasta, tomatoes and olive oil for the best quality flavours, and uses lean pork mince to create the tastiest meatballs.