Food52’s – Funeral Halva recipe. Halva (which means “sweetmeat” in Arabic) is a sweet made with assorted ingredients like tahini (sesame paste) or semolina, and eaten in various forms across the world, fromread on
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Brown-Sugared Apples & Cream
Food52’s – Brown-Sugared Apples & Cream recipe. This is the easiest fall dessert around—and the one I make the most often. You can eat it right away or slide under the broiler until toasty. Just Pressread on
Todd Richards’ Hot Water Cornbread
Food52’s – Todd Richards’ Hot Water Cornbread recipe. In Todd Richards’ genius cornbread, hot water acts as a fast-forward button, hydrating the cornmeal so that these mini cornbreads can finishread on
Bacon, Tomato Jam, and Lettuce Canapés
Food52’s – Bacon, Tomato Jam, and Lettuce Canapés recipe. Winter wants BLTs, too. This bite-sized version is all dressed up and ready for your next holiday party. It includes most of the usual suspects:read on
Meta Given’s Pumpkin Pie
Food52’s – Meta Given’s Pumpkin Pie recipe. Caramelizing the pumpkin puree means that this is a pumpkin pie with guts, one that won’t just sit there phoning in the pumpkin flavor, burying itread on
Green Curry Porridge à la Heidi Swanson
Food52’s – Green Curry Porridge à la Heidi Swanson recipe. Meet the savory porridge that’s going to get you through the rest of winter About Food52! As a one-stop shop for joyful living, Food52read on
The Full Monty Salad (or Sandwich)
Food52’s – The Full Monty Salad (or Sandwich) recipe. This recipe is based in part after the most popular sandwich at Sqirl, The Woodstock. The great thing is that this recipe is meant to be used as a saladread on
Cacio e Pepe
Food52’s – Cacio e Pepe recipe. Although cacio e pepe is merrily served all over Rome as a quick and easy dish, the technique for making it right is a little tricky. About Food52! As a one-stop shop forread on
Homemade Mascarpone Cheese
Food52’s – Homemade Mascarpone Cheese recipe. Mascarpone, that creamy, decadent cheese is a staple element of tiramisu it sits, firmly, between layers of coffee soaked ladyfingers and lends the dessert itsread on
Flank Steak on Texas Toast with Chimichurri
Food52’s – Flank Steak on Texas Toast with Chimichurri recipe. This flank steak sandwich is a real two-hander — juicy and garlicky and fragrant. One big batch of chimichurri marinates the steak andread on